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Frank Stitt

Frank Stitt American Chef

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About

Frank Stitt is an American Chef.

Frank Stitt is a member of the following lists: 1954 births, People from Cullman, Alabama and People from Birmingham, Alabama.

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Details

First Name Frank
Last Name Stitt
Birthplace Cullman, Alabama
Nationality American
Occupation Chef

Frank Stitt III is the owner and executive chef of Highlands Bar and Grill, Bottega Restaurant, Bottega Cafe, and Chez Fon Fon in Birmingham, Alabama. He was inducted into the James Beard Foundation's "Who's Who of Food and Beverage" in 2011. He was also named the "Best Chef in the Southeast" in 2001, and was a 2008 finalist for its national "Outstanding Chef" award. His flagship restaurant Highlands Bar and Grill was selected the winner of the "Outstanding Restaurant" award in 2018. Also his pastry chef Dolester Miles was the winner of "Outstanding Pastry Chef" in 2018.

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