Keith H. Steinkraus

Keith H. Steinkraus American Biologist

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89

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Keith H. Steinkraus is a member of the following lists: 2007 deaths, People from New York (state) and Cornell University faculty.

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Details

First Name Keith
Middle Name H.
Last Name Steinkraus
Birthday 30th November, 1917
Birthplace Minnesota
Died 23rd October, 2007
Nationality American
Occupation Biologist

Keith H. Steinkraus (1918–2007) was an American food scientist who was well known in food fermentation which led to the growth of soy-based foods. He also was involved in bacterial diseases used in the control of European chafer and Japanese beetles in New York state.

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