1886 - 1963
Margaret Blatch
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Margaret Blatch is a member of the following lists: English chefs, English food writers and 1886 births.
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Details
| Birthday |
30th November, 1885
|
| Birthplace |
Isle of Sheppey, Kent, England
|
| Died |
1963
|
| Place of Death |
Islington, London, England
|
| Year(s) Active |
1900s–1963
|
Margaret Blatch (née Kelleher; 1886–1963) was an English vegetarian chef, restaurateur, and cookbook writer. She and her husband became vegetarian around 1907 and focused on developing new vegetarian recipes, earning several awards for their work in the field of vegetarian cookery. She served as the principal of the Eustace Miles School of Cookery and published cookbooks, including One Hundred and One Practical Non-Flesh Recipes, in 1916, and Household Non-Flesh Cookery, in 1936. Blatch also managed the vegetarian restaurant Shearns in London from 1923 until its closure in 1962.
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