María Fernanda Di Giacobbe
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About
María Fernanda Di Giacobbe is a member of the following lists: 1964 births, People from Caracas and Central University of Venezuela alumni.
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Details
| Birthday |
30th November, 1963
|
| Birthplace |
Caracas, Venezuela
|
| Occupation Text |
Chef, chocolatier, entrepreneur
|
María Fernanda Di Giacobbe (born 1964) is a Venezuelan chocolatier, chef and entrepreneur. In 2016 she was awarded the first Basque Culinary World Prize, an international prize awarded annually since 2016 by the Basque government and the Basque Culinary Center.
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