Taneko Suzuki Japanese Chemist
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Taneko Suzuki is a member of the following lists: 1926 births, Nutritionists and 20th-century chemists.
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Details
| Birthday |
12th November, 1926
|
| Birthplace |
Tokyo, Japan
|
| Died |
24th April, 2020
|
| Place of Death |
Tokyo, Japan
|
| Zodiac Sign |
Scorpio
|
| Nationality |
Japanese
|
| Occupation Text |
biochemist, nutritionist
|
| Occupation |
Chemist
|
| Year(s) Active |
1947–2019
|
Taneko Suzuki (Japanese: 鈴木たね子, 12 November 1926 – 24 April 2020) was a Japanese biochemist and nutritionist who was an expert in protein chemistry and development of foods from fish proteins. Her work on transforming pollock into a hamburger-like substance received the Minister of Agriculture, Forestry and Fisheries Award in 1980. She was also honored with the Achievement in Processing and Technology Award of the Japanese Society of Fisheries Science in 1980, and the Director's Medal from the Japan Science and Technology Agency Commissioner in 1985.
