Daniela Soto-Innes Mexican Chef
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About
Daniela Soto-Innes is a 35 year old Mexican Chef. Born on 26th August, 1990 in Mexico City, Distrito Federal, Mexico, she is famous for 2019 World's Best Female Chef by the World's 50 Best Restaurants. Her zodiac sign is Virgo.
Daniela Soto-Innes is a member of the following lists: 1990 births, Mexican chefs and Mexican emigrants to the United States.
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Details
| First Name |
Daniela
|
| Last Name |
Soto-Innes
|
| Birthday |
26th August, 1990
|
| Birthplace |
Mexico City, Distrito Federal, Mexico
|
| Zodiac Sign |
Virgo
|
| Nationality |
Mexican
|
| Occupation |
Chef
|
| Claim to Fame |
2019 World's Best Female Chef by the World's 50 Best Restaurants
|
Daniela Soto-Innes is a Mexican-born chef and the youngest chef named World's Best Female Chef by the World's 50 Best Restaurant. Born in Mexico City, Mexico to two lawyers, she moved to Texas at the age of 12. She was a competitive swimmer until she was 20. She studied at Le Cordon Bleu in Austin, Texas and then trained in both Europe and New York under chefs Danny Trace, Chris Shepherd and Enrique Olvera. In 2014, she helped to open Cosme in New York City, serving there as the Chef de Cuisine. In 2017, in partnership with chef Enrique Olvera, she opened the restaurant Atla.
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